40% Negroamaro, 60% Primitivo. Aging in Barrique for 12 months
Teresa Manara Cantele
100% Negroamaro. Aging in Barrique for 12 months
100% Primitivo. After racking, the wine was transferred to French and Hungarian oak barrels, where malolactic fermentation took place and matured for about 10 months. A further period of 8 months in the bottle before placing on the market.
Pietra Cantine Menhir
60% Primitivo, 40 % Susumaniello. Aging on fine lees for 6 months in steel tanks.